I’m back from a 3-year hiatus.
I’m now a 27-year-old academic adviser at a local community and technical college. I moonlight as an English graduate student. After six semesters, my degree is finally in sight. I’m currently working on my thesis.
The topic? Food blogs.
I left this blog, much to my chagrin, because it was hard work and the blog began to interfere with real life.
I’d like a second chance, but this time, I’m going to do it differently. No pressure. No perfection.